MACARONI AND BEEF GOULASH

MACARONI AND BEEF GOULASH ...a great beef goulash recipe to try....!

INGREDIENTS

• 1 lb. ground beef
• 1 med. onion
• 1/2 c. chopped green pepper
• 2 (8 oz.) cans tomato sauce or 1 (1 lb. 13 oz.) can undrained tomatoes and 1 can tomato sauce and omit water
• 2 c. water
• 2 c. macaroni noodles (6-8 oz.)
• 2 tbsp. sugar
• 2 tsp. salt

INSTRUCTIONS
In Dutch oven, brown ground beef. Drain excess fat. Add onion and green pepper. Continue frying until tender. Add rest of ingredients. Cover; reduce to simmer 20 minutes or so until macaroni is tender. The beef goulash recipe serves 4-6 persons. enjoy the meal ! Nice !

beef-goulash-stew

VIENNESE BEEF GOULASH

VIENNESE BEEF GOULASH RECIPE

INGREDIENTS

• 3 lb. stewing beef, cubed
• 2 c. chopped onions
• 1/2 c. lard
• 1 1/2 tsp. caraway seed
• 1/2 tsp. marjoram
• 2 garlic cloves, minced
• 2 tbsp. paprika
• 1/4 c. catsup
• 1 tsp. salt
• 6 hot boiled potatoes
• 3 hard cooked eggs, sliced

INSTRUCTIONS
Saute onion in fat for 5 minutes. Add beef, caraway, marjoram, garlic, salt and 2 cups of water. Bring to a boil, reduce heat, cover and simmer for 1 hour. Combine the paprika, catsup and 2 tablespoons of water. Add this mixture to the stew and simmer for 10 minutes. Serve with potatoes and egg slices.The beef goulash recipe is ready to serves 6. Enjoy it !

beef-rice-cabbage-goulash.

CHEDDAR 'N BEEF GOULASH

CHEDDAR 'N BEEF GOULASH RECIPE

INGREDIENTS

• 1 can cut green beans, drained
• 1 1/2 tbsp. butter
• 1 1/2 lb. ground beef
• 1/2 c. chopped onion
• 1 tbsp. flour
• 1/2 tsp. seasoned salt
• 1 c. grated cheddar cheese
• 1/2 tsp. salt
• 1/4 tsp. lemon pepper
• 4 oz. can sliced mushrooms, undrained
• 15 oz. tomato sauce
• 8 oz. noodles, cooked

INSTRUCTIONS
In skillet, brown beef in butter. Add onion; cook until tender. Blend in flour and seasonings. Stir in mushrooms and tomato sauce. Simmer mixture 5 minutes. Add noodles and green beans; toss lightly, but well. Pour into greased shallow baking pan; sprinkle cheese over top and bake at 350 degrees for 30 to 40 minutes, or until bubbly and lightly browned. The beef goulash recipe is ready to serves 6 persons. Enjoy it !
viennese-beef-goulash.

QUICK BEEF GOULASH STEW

QUICK BEEF GOULASH STEW
A nice beef goulash recipe to try !
INGREDIENTS

• 2 lbs. ground beef
• 1 c. onion, chopped
• 2 (10 1/4 oz.) cans beef gravy
• 7 c. (two 28 oz. cans) tomatoes with liquid, chopped
• 2 c. water
• 1/4 c. Worcestershire sauce
• 3 c. (two 10 oz. pkgs.) frozen beans and carrots
• 1 (8 oz.) pkg. egg noodles, uncooked (medium)
• Salt & pepper to taste

INSTRUCTIONS
In saucepan, cook beef and onion until meat is browned and onion is tender; drain off excess drippings. Stir in beef gravy, tomatoes with liquid, water and Worcestershire sauce. Bring to a boil; add frozen vegetables and uncooked medium egg noodles. Return to a boil. Cover and simmer 8 minutes or until vegetables and noodles are tender. Season with salt and pepper. The beef goulash recipe is ready to serve...bon apetit !
beef-goulash-recipe with-noodles

BARBECUE BEEF GOULASH RECIPE

BARBECUE BEEF GOULASH RECIPE
A great beef goulash recipe to try !
INGREDIENTS

• 1 1/2 lb. stew meat
• 1/4 c. chopped celery
• 1/4 c. chopped onion
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1/4 tsp. paprika
• Water
• 1/4 c. catsup
• 1 tsp. mustard
• 2 tbsp. brown sugar
• Cooked buttered noodles

INSTRUCTIONS
Cut meat into 1 inch cubes. Cook meat, celery and onion in heavy skillet until meat is browned, adding salt, pepper and paprika. Add enough water to cover meat mixture, simmer covered for 1 hour. Combine catsup, water, mustard and brown sugar; pour over meat mixture. Cook for another 45 minutes. The beef goulash recipe bbq is ready to serve over cooked, buttered noodles....enjoy ! Nice !

BEEF - RICE - CABBAGE GOULASH

BEEF RICE CABBAGE GOULASH RECIPES
A great beef goulash recipe to try !
INGREDIENTS

• 1 lb. hamburger
• 1 tbsp. shortening
• 1 clove minced garlic
• 1 tbsp. minced onion
• 6 oz. can tomato paste
• 2 tsp. salt
• 1/2 tsp. pepper
• 3 c. water
• 3/4 c. raw rice
• 4 c. shredded cabbage

INSTRUCTIONS
Brown meat in hot shortening in large pan, stirring. Add garlic and onion. Cook for 5 minutes stirring frequently. Add tomato paste, salt and pepper; blend. Stir in water and rice. Bring to a boil; lower heat and simmer for 20 to 25 minutes. Add cabbage; cook for 10 minutes or until cabbage is tender. The beef goulash recipe is ready to serve 8 persons...nice one ! Enjoy the beef goulash !

SPICY BEEF GOULASH RECIPE

SPICY BEEF GOULASH RECIPE
A nice beef goulash recipe to try !
INGREDIENTS

• 2 c. thinly sliced onions
• 3 tbsp. butter
• 1 1/2 to 2 lb. beef cubes
• 1 tbsp. paprika
• 1 tsp. salt
• 3 qt. boiling water
• 8 oz. wide egg noodles (6 to 6 1/2 c.)
• 2 tbsp. melted butter
• 1 tbsp. poppy seed

INSTRUCTIONS
In large pan or Dutch oven, saute onions in 3 tablespoons butter for a few minutes. Set onions aside. Add beef, paprika, 1 teaspoon salt and pepper; brown lightly. Add 4 cups water. Simmer covered about 2 hours or until meat is tender, stirring occasionally, 7-9 minutes, until tender. Drain in colander.
Toss noodles with melted butter and poppy seed. Serve goulash over noodles. 4-6 servings.